Our story
Gary O'Donoghue left Kerry with a simple idea: a proper Irish pub somewhere nobody would expect one. He landed in Vang Vieng, and Gary's opened its doors in 2008.
The Guinness comes in kegs shipped from Dublin. The cooking is honest and filling, the kind that feels like home when you're a long way from it.
Mostly, though, it's the people. Gary, Katae and the team make strangers feel like regulars from the first round.
"There are no strangers here, only friends you haven't yet met."
Irish and Lao owned.